Plant based ‘chicken’ cooked in a sauce of tomato, onion, ginger, garlic & our own garam masala
Tender chunks of green jackfruit slow cooked with aromatic basmati rice in traditional aromatic biryani spices - served with a delicious sauce
Gently marinated & grilled king prawns cooked in a traditional sauce, fresh green herbs, curry leaves, ground mustard seeds, and a hint of chopped garlic
