Tender chicken breast cooked in tandoor and mixed in rich tomato and cream sauce served with pilau rice and Allo gobi (sauté potatoes and cauliflower in Indian spices)
Barbequed salmon fillets cooked in a sauce with fresh green herbs, ground mustard seeds and chopped garlic
A winning seasonal combination of fresh vegetables and our own spices and hers create this wonderful dish served with tarka (chana) daal and plain rice.
