Gently marinated & grilled king prawns cooked in a traditional sauce, fresh green herbs, curry leaves, ground mustard seeds, and a hint of chopped garlic
Tender chicken breast cooked in tandoor and mixed in rich tomato and cream sauce served with pilau rice and Allo gobi (sauté potatoes and cauliflower in Indian spices)
Fresh courgette, potato and green peas cooked in a medium spicy sauce of ginger, garlic, tomato and onions
